Details
This blend captures the essence of the Australian sun and breezes that carry across the region. This aromatic medium bodied blend of Pinot Gris and Sauvignon Blanc has a zesty vibrancy that dances across the palate. On the nose you are greeted with passionfruit and a hint of citrus. Fresh flavours of green apple, stone fruit, and gooseberry are complimented by subtle herbaceous nuances. This fresh and well-balanced blend, pairs perfectly with food or a casual gathering of friends.
Food Pairings:
This white will pair perfectly with Chicken Piccata topped with capers, Green Salad with an Herb & Lemon Vinagrette.
Time To Make: | 6 weeks |
Dry To Sweet: | Dry |
Oak: | No |
Body: | Medium |
Alcohol %: | 12.5 |
Size: | 14L | 3.70 US gal |
Makes: | 23L | 6 US gal |
Grapeskins: | No |
Additional Notes: | Bottles sold separately; labels included |