Details
This Argentinian blend showcases the best of both worlds, combining the richness of Malbec with the structure of Cabernet Sauvignon. The Malbecs grown here stand strong on their own but when blended with Cabernet, they create complex and powerful wines that represent the Argentine terroir. Ripe red fruits with hints of violet present on the nose. The palate unfolds elegantly with flavours of dark plum, fig and jammy black fruit. Soft and rich tannins enhance the mouthfeel and add to the long rich finish.
Food Pairings:
A bold compliment to Grilled Bison Burgers on a Toasted Sesamea Bun, Wild Rice and Mushrooms Stuffed Peppers, and Mild Blue Cheese on Crostini.
Time To Make: | 6 weeks |
Dry To Sweet: | Dry |
Oak: | Yes |
Body: | Full |
Alcohol %: | 13 |
Size: | 14L | 3.70 US gal |
Makes: | 23 L | 6 US gal |
Grapeskins: | No |
Additional Notes: | Bottles sold separately; labels included |